An overview of diseases in fish hatcheries and nurseries
DOI:
https://doi.org/10.5455/faa.277539Keywords:
Fish, Disease, Hatchery, NurseryAbstract
Quality and healthy fish seed is the prerequisite for sustainable aquaculture. A major challenge to the expansion of aquaculture production is the outbreak of diseases. Disease induced mortality is a serious issue for the fish seed industry. The immature immune system in fish makes the early developmental stages more susceptible to infectious diseases. Common fish diseases in hatcheries and in early rearing systems are caused by protozoan, ciliates, myxosporodians, worms, opportunistic bacteria and fungi. Production of healthy fish seed and their survival rate depends on the proper health management strategies, maintenance of good water quality, proper nutrition and application of biosecurity measures. The paper highlighted the different types of diseases, causative agents and their prevention and control measures in fish hatcheries and nurseries.
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Copyright (c) 2017 by the author(s). This work is licensed under a Creative Commons.
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.