HAIDA, Z.; NAKASHA, J. J. .; HAKIMAN, M. . Phenolics content and antioxidant properties of Strobilanthes crispus as affected by different extraction solvents. Fundamental and Applied Agriculture, [S. l.], v. 5, n. 4, p. 584–589, 2020. DOI: 10.5455/faa.23908. Disponível em: http://f2ffoundation.org/faa/index.php/home/article/view/45. Acesso em: 21 nov. 2024.